Veg Seekh kabab


1 cup cooked mixed vegetables (carrot, peas, cabbage, beans)
2 boiled and mashed potatoes
1/2 cup gram flour
1/2 tsp red chilli powder
1/2 tsp ginger paste
Few mint leaves finely chopped
Finely chopped coriander leaves
Salt to taste
1/2 tsp green chilli paste
1/2 tsp garam masala powder
1/2 tsp lemon juice
Oil to cook

Mix all the ingredients except oil. Use skewers and spread the mixture all over. I didnt have them so just shaped with hands.

Cook on hot tava with oil/ghee on low flame and keep turning them till brown spots appears on all sides.

Serve hot with tomato sauce.
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Trupti said...

kabab looks mouthwatering EC. Nice presentation

Ashwini said...

That looks yumm . Nice presentation

Suparna said...

these look very tasty and healthy as we get the best of all veggies in one dish. easy recipe EC thanks :)

Sunshinemom said...

Very nice snacks! Cute smiley:)

Superchef said...

loved the presentation..very cute:)

delhibelle said...

I love these snacks. Cute plate with the smiley:)

Namratha said...

Mmm, looks good! One good tasting snack E :)

Anonymous said...

Great Kabaabs! and nice idea of cooking veg kabaabs without using skewers.

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