Beetroot Soup

This soup variety was sent by N33ma of Recipeswap for the WYF:Soups /Salads/Starters event. The following is the recipe with slight changes..


1 medium beetroot (grated)
2 small carrots (grated)
Salt to taste
2 tsp tomato ketchup
Pepper powder

Pressure cook the beets and carrots with less water. Cool and grind to a fine paste.

Heat it with some water, salt, pepper powder and tomato ketchup till it starts boiling.

Serve hot with toasted bread slices.
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Kitchen Flavours said...

Wow looks yummy sounds healthy.

Sunshinemom said...

Easy and healthy recipe. Thanks,EC!

Jayashree said...

Simple soup recipes like this are the best 'coz they bring out the flavour of the veggies to the max.

Poonam said...

soup looks really nice and healthy and easy also

Asha said...

Look at the beautiful color!

Priya said...

Wat a lovely colour n also healthy soup..

Superchef said...

the colour is sooo add to it that it is amazingly healthy also is great!

Shreya said...

hi, I love beetroot, and make Beetroot rasam often, just made it yesterday. Though I do add beetroot to my veg soup, I have not tried whole beetroot soup. Your soup looks so lovely, now I will try it:-)

Sanctified Spaces said...

Gosh Ive been scouting for a beetroot soup recipe.Finally found it...will give it a try

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