Ragi Kodubale


1/2 cup ragi flour
1/2 cup wheat flour
1 cup rice flour
1/2 cup rava
Salt to taste
1 tsp cooking butter
3 tbsp smoking hot oil
Oil to fry

Masala to grind-

1/4 cup dry coconut powder
2 red chillies
1 tsp white sesame seeds
1 tsp cumin seeds

Add the masala to the flours and rava. Add salt, butter and mix well. Add the smoking hot oil to it and little bit of water to get a soft dough.

Keep covered for 15 minutes. Make small balls of it and roll them out into thick threads. Join the two ends of it and press well at the joints.

Keep ready all the kodubales ready this way.

Fry these on hot oil in medium flame till it is cooked well.

Cool and store in an air-tight container. The recipe is same as the usual kodubale except the healthy addition of ragi flour.
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sounds healthy and looks also delicious!!

Priti said...

Looks delicious..adding ragi is gud idea ;)

notyet100 said...

looks yum,..new frome,..;-)

sowmya said...

nice recipe..bought ragi from indian store just today..will try it!!!

srikars kitchen said...

hi... looks yummy & awesome... new 2 me... good snack...

Usha said...

A perfect tea time snack..looks good :)

Divya Vikram said...

Healthy snack with Ragi!

Sireesha said...

Delicious ragi kodubale.....

SriLekha said...

wow! a new recipe fpr me! thanks for sharing!

Eco_smith said...

Wow..looks yummy!

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com