Wheat flour ladoos


Ingredients

2 cups wheat flour
1/2 tsp cardamom powder
1 1/2 cups sugar
Milk
2 tbsp ghee
Fried nuts and raisins

Heat the ghee and add the wheat flour to it. Cook on low flame with frequent stirring till the raw smell goes off.

Add sugar, cardamom powder, nuts, raisins and milk to it. The quantity of milk must be just enough to get a big lump of the flour. Mix well till sugar melts and remove from stove.

Cool for 3 to 4 minutes and make balls of it.

This is my second entry to the Sweet Series event hosted by Mythreyee


How to make wheat flour ladu, lado, laddu, laddoo, godumai urundai, ghodumai sweet, gehu ke ladoo, quick sweet or dessert recipe

9 comments:

Kitchen Flavours said...

So simple to make. Thank u for the recipe. Gr8 entry to the event.

Purva Desai said...

EC we make these laddos during Ganesh Chathurthi...and we use Jaggery instead of sugar...
They look really tempting and are easy to make...will try ur version this time

Usha said...

Looks perfect and it is very simple too :)

notyet100 said...

wow,..yummy ones look so cute together

Sireesha said...

Looks perfect and really tempting......

Vidhya said...

hi there, have added u in my blogroll

Myviews said...

Looks perfect.. really tempting and are easy to make...

Anonymous said...

your combination is not right
2 tbsp ghee for 2 cups flour???

easycrafts said...

Thanks all of you for your comments

@ anonymous...the combination is right, it gets cooked in milk, try it and see

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com