Spinach Rice


This recipe was sent by Usha of My spicy kitchen blog for the Mixed Rice Varieties Event. I made slight changes to suit my requirements.

Ingredients

2 tsp oil
2 cardamoms
2 cloves
1 bay leaf
A small piece of cinnamon
1/4 tsp methi powder
Few mint leaves
2 green chillies
1 tsp ginger paste
1/4 tsp turmeric powder
Salt to taste
1 cup rice
A bunch of spinach, cleaned and chopped
1 medium sized tomato

Heat oil and add the dry spices and mint. Once the mint starts changing colour, add green chillies, ginger paste and spinach. Cook for 2 minutes and add chopped tomatoes, turmeric and salt. Let it cook till dry and finally add the rice and 2 cups of water. Pressure cook till done.

My latest Craft Project: Andal(bhoomadevi)

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16 comments:

Asha said...

Looks like quick and yummy dish!:)

Sireesha said...

Spinach rice sounds delicious and healthy....Will try this time..

uvr said...

thanks for trying it....

JZ @ Tasty treats said...

wow, spinach rice sounds yummy! and it just HAS TO BE healthy too!! great one!

theres something for you on my blog!

Uma said...

mmmm. delicious pulao. Just saw your craft too. Wow! You are so talented. Good job!

BTW, something is waiting for you at my blog. Pick it up at this address:

http://teluguruchi.blogspot.com/2008/07/mint-pulao.html

Sia said...

lovely recipe EC and ur craft project is simply beautiful...

Illatharasi said...

Looks delicious and healthy too... I have added your blog to my blogroll:)

Cham said...

Love The simple spinach recipe :)

Madhavi said...

Very nice recipe, looks healthy and delicious!!!!

Suma Rajesh said...

looks delicious and healthy...anything out of spinach is my fav dish...

Priti said...

Colourful pulav....looks yummy

Ramya Bala said...

healthy recipe and a tasty way to go...

VEGETABLE PLATTER said...

very simple n tasty dish .. you havent added onions .. guess that makes it quite different from the usual rice varieties

rekhas kitchen said...

Andal devi looks so cuite, very quick and easy recipe

easycrafts said...

Thanks all for your valuable views.

Thanks JZ and Uma for the awards

Thanks Vegetable Platter...I usually prepare most of the dishes without onions and garlic and have never felt the lack of those flavors in the dishes

Eco_smith said...

Looks yummy..sound good for people like us.... ;-) perpetually tryin to loose weight!!!

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com