Rasam Powder


This is also from the same South Indian cookbook as sambar powder

Ingredients

3 cups of coriander seeds
1 cup red gram dal
1 cup pepper
1/2 cup bengalgram dal
1/4 cup cumin seeds
3 cups Red chillies

Dry roast each ingredients seperately and grind to coarse powder. Store in an air-tight container.
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4 comments:

Deepthi Shankar said...

we make the same powder .. rasam turns out to be yummy

Kannada Cuisine said...

I am running out of my mom's Rasam powder... so looks like its a good time to try this recipe!

Cham said...

Mine is little different, should try ur ratio :) Nice to share masala pwder

notyet100 said...

sounds easy nd delicious,..thnks for sharing,..

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com
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