Instant Wheat Rava Dosa


Ingredients (Translation)

1 Cup wheat rava
1/2 cup rice flour
Salt to taste
1 tsp cumin seeds
2 finely chopped green chillies
Few curry leaves finely chopped
1/2 cup sour curd
1 tsp oil

Mix all the ingredients well and add some water to make it a thin batter.

Heat tava, pour a big spoon full of batter around it (dont pour in the center). Dont try to spread it like normal dosa. Let it remain a bit thick.

Spread some oil around it. Allow it get brown on one side and then turn it slowly. Let it cook on the other side too.

Serve hot with chutney and sambhar.
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11 comments:

Namratha said...

This is something new to me, I have wheat rava, will try this :) One question though, should the consistency be like the Rava dosa batter (very thin and watery)?

EC said...

Right namratha, it should be thin and watery like rava dosa.

Srivalli said...

How do you get the wheat rava, the one available in shop or you made?

EC said...

Srivalli, i use the wheat rava available in the shops

Finla said...

Never seen wheat rave.
It looks good.

Lissie said...

very healthy dosa! by wheat rava do you mean broken wheat? sounds delicious...

Swaruchy said...

The Dosa looks cool EC....nice one dear :-)

EC said...

Thanks happy cook

@ Lissie ... exactly, it is broken wheat

EC said...

Thanks Sirisha

momsnetwork said...

I have never made rava dosa before, i am going to try it soon. Thank you for the recipe.thx for sharing
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Anonymous said...

You have a great blog out here, with very nice and believable pics!! I like your recipes, Thx.

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com
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