Sattu maavu/atta rava dosa



Ingredients

1 cup sattu maavu
1 cup roasted rava
Salt to taste
1 green chilli finely chopped or 1/2 tsp green chilli sauce
Oil

Make a very thin batter of sattu, rava, salt and green chilli. It should be very thin like for rava dosa.

Heat tava and sprinkle the thin batter with hands to make a dosa. Spread a little oil and cook till crisp and done.

Serve hot with spicy chutney/sambar.
how to make sattu atta dosa, healthy dosa recipe, rava dosa variety

11 comments:

sowmya.s said...

interesting recipe..will try it sometime...

Chitra said...

Looks like ragi dosa..never tried with sathu maavu...will surely try and let u know EC :)

lata raja said...

Healthy rawa dosa! Haven't tried one yet. Bookmarked will try soon.

Sailaja Damodaran said...

Looks very crispy...

Uma said...

so healthy and yummy!!

kamala said...

Nice idea Ec, i make only kanji with it will try this

Malar said...

its interesting

Superchef said...

never thought of making dosa with sattu maavu..love the flavour of it!

Raje said...

Interesting Dosa recipe and a healthy one!

Pavithra said...

wow thats really healthy and yummy one..

Sukanya Ramkumar said...

Sounds so healthy. Nice recipe. YUM!

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com