Budding blogger series introduces new bloggers (those blogging from Jan '09) every wednesday and promotes their blogs through Simple Indian Food. If you are interested in being a part of this series, please mail me a short description about your blog, the cuisine you specialize and your objective in blogging to email@example.com.
Kanchan from Kitchen Gossip is the featured blogger today. Step by step pictures and a small introduction before each recipe are the key attractions of this blog.
In Kanchan's words-
I - An amateur non vegetarian cook married this awesome pure vegetarian cook (whom I fondly refer as The Foodie in my blog). Me Marathi – He Marwari – This total diversified food culture added more confusion in our kitchen. So the known fact of The Foodie being better than me in Kitchen sparked a competitive urge in me to try out various stuffs in Kitchen. This made me Google for recipes and during this course was introduced to this varied but huge Food Blogging world. This made me go through too many recipes to asking Mom over and over again… so just wanted a small corner of my own where I can jot down these experiences. Hence Personal Tadka or Kitchen Gossip was born.
My Blog might not be a recipe or cookbook blog but Scribbling of my experiments in Kitchen!! Blogging changes the way you cook as the events inspire you to try out stuffs which normally you wouldn’t have tried. So you might not find specific cuisine here but might revolve more towards Marathi to Marwari food stuffs. Hence loving this new passion of sharing the experiences!