Paneer Manpasand


Ingredients

1 cup chopped paneer pieces
1/2 tsp ginger paste
1 tsp cumin seeds
2 tsp oil
Salt to taste
1/2 tsp turmeric powder
1 tsp red chilli powder
1 tsp garam masala powder

Grind to smooth paste-
1/4 cup roasted peanut
1 big onion
1 medium tomato
2 tbsp grated coconut

Heat oil, add cumin seeds. When it splutters add the masala paste and cook for 3-4 minutes till the raw smell goes off. Add turmeric powder, red chilli powder, garam masala powder, ginger paste and salt and water as required for gravy. Allow it to boil for few minutes.

Add the paneeer pieces and cook for 2-3 minutes.

Garnish with coriander leaves and serve hot with rotis/pooris/pulav.

Paneer Manpasand is off to JFI:Paneer hosted by Cardamom.

Just 3 more days for the WYF:Breakfast event to end-Last date is 31st August and no late entries please..Rush in your delicious breakfast ideas to win cookbooks..
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14 comments:

lubnakarim06 said...

Wow...that's creamy and yum recipe....

Parita said...

Wow looks so creamy and delicious!!!

Pari Vasisht said...

yummy. I can eat paneer in any curry.

Priya Suresh said...

Yummy paneer dish, very new to me..

Unknown said...

That's one lovely dish.

lata raja said...

Paneer looks grand in the delicious gravy.

Unknown said...

I was looking for such delicious recipes from past many days. But now I have got it. Thanks to you. The following link will also provide a range of Indian recipes all of different varieties. Just check it out too:
http://cookeryshow.googlepages.com/
You will surely like it...

Home Cooked Oriya Food said...

Looks so yum...

Valarmathi Sanjeev said...

Looks nice and yummy.

kamala said...

Hi Ec, simple and nice sidedish looking grate

Lebouffe said...

Very nice.. tried it out ! You can check it out on my blog! -Naina

Mythreyi Dilip said...

Yummy and lovely paneer dish.

Mansi said...

Looks yum

Soma Pradhan said...

A different dish..Never tried peanut with paneer...Good Unique combo !!!

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com
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