Masala Magic posted this recipe of Masala puri just some time back and it was so tempting that I had to make it for myself. Here is my version of the same..
Dry green peas (soaked overnight and pressure cooked)
Salt to taste
Finely chopped coriander leaves
1/2 tsp Chaat masala
1/2 tsp Red chilli powder
1/2 tsp Turmeric powder
1/2 tsp Garam masala powder
1/2 tsp cumin seeds
2 tsp oil
Heat oil, add cumin seeds. Add the cooked peas, turmeric powder, garam masala powder, red chilli powder. Cook for 5 minutes to get a thick gravy.
Crush the papdis on the serving plate. Spread out the cooked peas generously. Then spread some green chutney, sweet chutney, salt, chaat masala, curds and finally sev. Garnish with finely chopped coriander leaves.
how to make masala poori, chaat recipe