Masala Magic posted this recipe of Masala puri just some time back and it was so tempting that I had to make it for myself. Here is my version of the same..
Ingredients
Few Papdis
Dry green peas (soaked overnight and pressure cooked)
Sweet Chutney
Green Chutney
Nylon Sev
Salt to taste
Finely chopped coriander leaves
1/2 tsp Chaat masala
1/2 tsp Red chilli powder
1/2 tsp Turmeric powder
1/2 tsp Garam masala powder
1/2 tsp cumin seeds
2 tsp oil
Curds
Heat oil, add cumin seeds. Add the cooked peas, turmeric powder, garam masala powder, red chilli powder. Cook for 5 minutes to get a thick gravy.
To serve-
Crush the papdis on the serving plate. Spread out the cooked peas generously. Then spread some green chutney, sweet chutney, salt, chaat masala, curds and finally sev. Garnish with finely chopped coriander leaves.
how to make masala poori, chaat recipe
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14 comments:
Delicious. Would love to have the whole plate
Making me hungry!
Looks delicious EC! Thanks for trying, that was quick :-)
yum Yum!!!
I should spot ur home for a snack time, i guess :) Tempting platter...
wow!delicious
It's been so long since i had any chaat.. masala puri sounds perfect.
Latha's looked great and yours looks so yummy, too! :)
Looks too tempting..Craving for the chats in India
Lovely!! would like to try it as soon as possible.
Chats are welcome anytime, not made in a long.. looks mouthwatering & Delicious!!
wow..looks delicious Ec..
hmmmmm ... i love to have it now
Thanks all of you for ur wonderful comments...I too am a chaat lover and can have it anytime..Wherever i see chaat, I get very tempted to eat and also I love the entire process of making chaats.
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