Papdi Chaat





Ingredients to make papdi (Translation)

1 cup wheat flour
Salt to taste
2 tsp rava
1/2 tsp ajwain
2 tbsp maida
2 tsp ghee
Oil to fry

Other ingredients

Curd
Chat Masala powder
Sev
Sweet chutney

Green chutney
Finely chopped coriander leaves
2 boiled potatoes
Salt to taste

Mix all the ingredients except oil for papdi with little water and make a soft dough. Make big chapatis of it and cut into small rounds using some round lid. Use a knife to fork it so that it doesnt fluff while frying. Now deep fry these till golden brown and store in an air-tight container.

This chat should be served immediately after assembling.



Spread out about 6 papdis on a plate. Add some mashed potatoes on each of the puris. Sprinkle some salt on it. Add a little sev, sweet chutney,green chutney and curd on it.The addition of sweet chutney and green chutney is as per taste. Add a lot more sev to it and sprinkle chat masala on it. Garnish with finely chopped coriander leaves.
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5 comments:

Happy cook said...

Yumm delicious

Mansi Desai said...

Perfect!! I can have this one any time of the day and year:)

Rajitha said...

i can eat platefulls and i really mean platefulls of these..yum!..your site is soo tempting..i always leave ur site craving the food u make :(

DEEPA said...

give me papapdi chaat!!I am ready to have them at anytime .....nice one ...

Namratha said...

E, I'm coming right over...this is way toooo yummy!!! Now you are making me hungry and its not even 11 AM!! :D

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com