Stuffed bhindi


Okra (washed and wiped)
3 tbsp oil
1/2 tsp cumin seeds
1 big onion chopped
Small piece of ginger
1/2 tsp red chilli powder
1/2 tsp coriander seeds powder
Salt to taste
1/2 tsp turmeric powder
1/2 tsp dry mango powder
1/2 tsp lemon juice

Heat oil, add the cumin seeds. When it splutters, add onion and ginger and fry for 2 minutes. Cool and grind it to a paste without adding water. Add turmeric powder, red chilli powder, coriander seeds powder, dry mango powder, salt and lemon juice and mix well.

Slit the okra in between and stuff this mixture well. Place the okra on a tava and cook well on low flame till done.

Serve with pulav/rotis
how to make stuffed bhindi, stuffed okra recipe, onion stuffing for ladies finger, dry vegetable, dry sidedish with vendakaai, side dish for rice


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Pari said...

Hi! Simple to make and a favorite for everyone.

Parita said...

Looks yummm!

Mansi said...

My your idea of adding ginger and onion paste.

Valarmathi said...

Looks delicious....

A 2 Z Vegetarian Cuisine said...

love anything with bhindi.

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at