Ingredients (Translation)
2 cups puffed rice
Sev
Sweet chutney
Green chutney
Roasted Groundnuts
Roasted dal
Salt to taste
Chat masala
2 pieces of papdi (Make small puris from a dough of wheat flour, ghee and salt, prick them with a sharp knife and fry them till golden brown)
Mix all of them together and serve immediately. Garnish with finely chopped coriander leaves.
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4 comments:
love bhel..and yours looks soo good...i sometimes sub the sev for cornflakes..it reduces calories and gives great crunch too :)
Yummy, looks delicious E, pls send me some :-D
Love any kind of chaat!!!! yours looks gr8
@ Rajitha...using cornflakes instead of sev is a good option..thanks for the idea
@ Namratha...you can have the entire thing dear
@ Ramya...i too am a chat freak and can have any number of times
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