Veg Burger


Ingredients

Burger Buns
4 Boiled potatoes
1/4 tsp Turmeric powder
1/2 tsp Red chilli powder
1/4 tsp Garam masala powder
Salt to taste
2 tsp oil
Cabbage Leaves
Tomato Sauce
Cheese slice
1 small tomato

This is my simple version of veg burger.

Mash the boiled potatoes. Add turmeric powder, red chilli powder, salt and garam masala powder. Mix well and make big balls and flatten them to make cutlets.

Heat tava, place cutlets on them and add few drops of oil. When it turns golden brown, change sides and cook on other side also.

Cut the burger bun into two pieces. Spread some tomato sauce on both sides. Place the cutlet on the lower half. Spread out the cheese slice. Cut tomatoes into thin slices and place them on the cutlet. Finally place a cabbage leaf on it and cover it with the upper half of the burger bun.

Serve hot with tomato sauce.
how to make burger, vegetable burger recipe
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10 comments:

Sirisha Kilambi said...

Yummy Veggie burger,am very hungry now and am seeing this..........drool......

Asha said...

YUMM-O! We love it too, specially Bean burgers!:))

Happy cook said...

I want to have them :))))

RAKS KITCHEN said...

Looks yummy...Feel like having a big bite of ur burger..Thanx for the recipe..:))

Siri said...

Truly, the veggie burger is a classic fast food recipe..:D thanks for sharing EC..:)

-Siri

Mansi Desai said...

looks simple and tasty! I do add some other veggies like beans, carrots and peas to my burget patties, but sometimes, a simple one like yours can beat the others!:)

Rajitha said...

yum...looka great..simple and easy

bindiya said...

You GOT me real hungry , these look YUMMY!

easycrafts said...

@ Sirisha, Happy Cook, Raks Kitchen,Bindiya....Welcome anytime to have a bite, rather a full burger


@ Asha,Siri,Mansi, Rajitha...thanks a lot for ur comments

Lissie said...

it looks so yummy! would like to have a bite...

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com