Paneer manchurian



Ingredients

150 grams paneer cut into cubes
4 tbsp all purpose flour (maida)
4 tbsp corn flour
Salt to taste
1 tsp red chilli paste
1 tsp soya sauce
1/2 tsp green chilli sauce
1 onion cut lengthwise
1 capsicum cut lengthwise
Oil to fry
Finely chopped coriander leaves

Make a thick batter of cornflour, all purpose flour, 1/2 tsp red chilli sauce and a bit of salt. Dip the paneer pieces in the batter and fry them in hot oil till golden brown. Drain out the excess oil using a tissue paper.

Heat 1 tsp oil, add onions and fry them for a minute. Add capsicum and fry it as well for another minute. Add soya sauce, red chilli sauce,green chilli sauce and a pinch of salt. Add the paneer pieces and mix well to coat it with the sauce.

Garnish with coriander leaves and serve immediately.
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13 comments:

Asha said...

Great for kids to munch!:)

Priya said...

Yummy side dish..love paneer dishes much..

Shree said...

my DH's fav dish.. But whenever I have tried making Paneer Manchurians they never come right :( This one looks easy enough! will try this one...

myscrawls said...

Looks spicy crispy yummy EC! I have never tried this. Sounds simple too...

Akal's Saappadu said...

I love paneer dishes almost all :) preparing it in the manchurian style is tempting!

Laavanya said...

2 of my favorite words :) Looks delicious EC.

Vani said...

I love paneer but haven't tried to make manchurian. Looks good, EC!

Superchef said...

mmm..very yummy, EC!!

Madhu's cooking gallery said...

Looks delicious! taste great with rotis!

RAKS KITCHEN said...

I have this recipe in my hand written reipe book,but never tried this,looks good!

Suparna said...

Hi EC,
Looks juicy n delish. Would love this version of munchurian coz am a paneer fan ;)
Thanks.
TC

sowmya said...

never made at home..looks yumm..

Vanamala said...

looks so tempting ec...

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com