Hariyali Paneer Tikka


200 gms paneer cut into cubes
2 tbsp palak paste
2 tbsp mint leaves paste
2 tbsp coriander leaves paste
Salt to taste
1 tsp tomato sauce
1/2 tsp green chilli sauce
1/2 tsp garam masala powder
1/2 tsp ginger paste

Mix all the ingredients except oil and paneer pieces. Slit the paneer in the center without breaking it and stuff the green paste inside it. Marinate for atleast 1/2 hr in the refrigerator. Cook on tava or grill it in the oven with a few drops of oil.

Serve hot.

Thanks a lot Padma of Padma's Recipes, Trupti of Recipe center and Kavitha of Kavitha'vin Kaivannam for considering my blog worth your appreciation and award..

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Priya said...

Delicious tikka! drooling rite now here..

Suparna said...

Hi EC,
I have all the required ingredients, I'll do it 2morow...watch out for this on my T&T posts.
Congratulations on the award.

Sanghi said...

I love panneer tikka, this one with greeny flavours, mint, coriander is simply fabulous..! Delicious treat!

Sanghi said...

Check out my FIL-carrot and try to send some recipies..:)

Asha said...

Paneer looks yum!

Lavanya said...

looks delicious !!

Prathibha said...

Lovely Tikka,,,Love anything with paneer..

Uma said...

looks great! Nice dish :)

Kitchen Flavours said...

Oh wow this is something fast,simple and yum.

Home Cooked Oriya Food said...

Delicious! Have to try it...

Aleesha said...

have to try it .. asap!

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com