2 Raw bananas
Salt to taste
1/2 tsp black pepper powder
Oil to fry
Peel the skin of the raw bananas and using the slicer for chips, slice the bananas directly into hot oil.
Add a little water to the salt and just before the raw bananas turn brown in colour, add a drop of the salted water to the oil. Once the sound settles down, transfer to a kitchen napkin and drain excess oil.
Add black pepper powder and mix well. Tasty banana chips ready.
how to make chips, banana chips recipe, side dish for mixed rice, use of raw banana,
Affiliate of 100% Microwave Cooking, Ideas money, Time Pass, Inspirations for life, Easy crafts, Earn a Crore