Budding blogger : Shreya

Meet Shreya of Watermelon Wedges in the Budding blogger series this week..She says

I am a twenty year old who comes from a family which loves food. I have always loved food. I started cooking when my mother started working and to make dishes she wouldn't usually make. I baked my first cake at fifteen, and it was a success. Cooking calms me down. I like the concentration that goes into cutting vegetables, weighing and measuring ingredients. It makes calms me down. During exams I barge out of my room, go to the kitchen and whip up something to eat. It was during times like these I tried my hand at baking a casserole, making an egg stir fry and pasta.

My love for cooking and baking coincided with my start of a college education. Studying in Mumbai I now had a chance to eat more different kinds of food, and it has helped develop my palate. I notice ingredients now, which I never did before.

I got the idea of starting a food blog when a lot my friends started asking me for recipes. I believe it will help me share what I am learning about food. I am a fearless eater and cook. And am learning constantly.

6 comments:

Lakshmi said...

Good to know you and your blog Shreya.

Shreya said...

@EC: thank you so much! It is an amazing forum for young (budding) bloggers like me.

@LG: thank you!

Torviewtoronto said...

checked the lovely site

Reshmi Mahesh said...

Happy to know you shreya...

Raksha said...

Congrats Shreya for getting featured here.

http://rakshaskitchen.blogspot.com

Priya Suresh said...

Glad to know about Shreya..

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Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com
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