Radhika's brainchild Blog Hop Wednesday enters another week today and my blog hop partner is Pratima of Prats Corner. I chose to try her Eggless Chocolate chip cookies and they were perfect..I used chocolate essence instead of vanilla and chopped chocolate pieces instead of chocolate chips..I chopped the chocolate too finely and it melted during baking...so ensure that you dont grate the chocolates pieces or chop it very finely..
170 grams all purpose flour
100 grams sugar (powdered)
Bit of baking powder
120 grams soft unsalted butter
Chocolate chips or chopped chocolate pieces as desired
1 tsp chocolate essence
Beat the butter and sugar well until creamy. Add the essence and mix well. Sieve flour and baking powder and add slowly to the butter mixture. Finally add choco chips and mix lightly. Make balls, flatten them and bake in a preheated oven at 180 degrees for 15-20 minutes till edges start getting brown.
Cool it well to let it get crisp.