Paneer Paniyaram



Recipe Inspiration: Priya's Now Serving

Ingredients

1 cup idli batter
2 tbsp oil
1 tsp mustard seeds
1 tsp bengalgram dal
1 tsp blackgram dal
Few curry leaves
Finely chopped coriander leaves
1/4 tsp ginger paste
1 small onion finely chopped
1/2 cup grated paneer
1/4 cup grated cheese

Temper the batter with 1 tsp oil, mustard seeds, bengalgram dal, blackgram dal and curry leaves. Mix all the ingredients and pour small spoonfuls in the depressions of hot paniyaram pan with few drops of oil. When cooked on one side with golden brown spots, slowly turn over and cook on other side as well.

Serve hot with any chutney/sambar of your choice.

12 comments:

Umm Mymoonah said...

Oooh! Yummy! Love anything with paneer, this looks very delicious too.

Padhu said...

Paniyaram looks so inviting! Nice pic

Ramya Manja said...

I never thought of mixing paneer and Idli batter together,it will be crisp on the outside and tender in the inside...Along with the spices it will taste great...Very nice entry...

Njoy Blogging n Happy Cooking...

Kalyani's Platter said...

looks Delicious ....

Shri said...

Looks perfect!

Aarthi said...

Nice recipe..bookmarked

Aarthi
http://yummytummy-aarthi.blogspot.com/

Archana said...

peeeeeeeeerfect

Sumi said...

love that crispy paniyarams..lovely presentation

Priya said...

Seriously cant take my eyes from ur irresistible click,super tempting paniyaram..

simply.food said...

Crispy and tasty.

anthony stemke said...

Lovely recipe here, new to me.

Niloufer Riyaz said...

delicious looking paniyaram!!

Looking for something

Loading...

Easycrafts video tour

Disclaimer

Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at easycrafts@gmail.com