Tofu Tikka


100 grams tofu cut into cubes
1 big capsicum cut into pieces
1 big tomato cut into pieces
4 tsp oil
1 cup thick curd
1/2 tsp turmeric powder
1/2 tsp red chilli powder
1/2 tsp garam masala powder
Salt to taste
Chaat masala powder

Mix the curds with turmeric powder, red chilli powder, garam masala powder and salt. Add the tofu cubes to it and mix well. Refrigerate for atleast 2 to 3 hours.

Arrange the tofu pieces, capsicum pieces and tomato pieces on toothpicks. Heat tava and place these toothpicks on them. Cook with few drops of oil till all sides of the tofu get light brown & crispy and the tomato and capsicum gets cooked.

Sprinkle some chaat masala powder over it and serve hot.

This is my second post for the JFI:Soya event hosted by Sia of Monsoon Spice.


how to make tofu tikka, snacks with tofu, soya paneer recipes, healthy tofu recipes, new chaat variety, tangy starters for parties


Usha said...

Looks delicious :)

Purva Desai said...

Tofu tikkas--- best healthy option to paneer....
they look really drooling...
I ve an award waiting for u....collect it before it expires...;)

CurryLeaf said...

Looks delicious

Indian Khana said...

Hey Tikka looking too gud....nice colour combo...

notyet100 said...

lookin delicious,...nd tasty

Usha said...

Looks delicious...I really like this idea a lot:)

ST said...

Toffu tikka looks delicious and inviting....

Illatharasi said...

I too tried this in our last BBQ, healthy one... I like the presentation:)

Srikitchen said...

nice entry for the event! presentation is so good!

Sunshinemom said...

Rajani of 'Vegetarian in me' sent me this for FIC. I am going to make this soon, now that two of you have made me drool!

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