Sesame Seeds Rice (Ellu hora)

Ingredients (Translation)

1 cup cooked rice
Salt to taste
2 tbsp Black sesame seeds
1 tbsp Gingelly oil
2 tbsp blackgram dal
2 Red chillies
A pinch of asafoetida

Dry roast the sesame seeds. In a little oil, seperately roast the blackgram dal and red chillies. Grind all the three together with asafoetida.

Spread out the rice to cook, add this powder, salt and gingelly oil. Mix lightly.

Elluhora is ready to serve.

These go to PJ for her Think Spice:Think sesame event, the event series about spices started by Sunita
til chawal, how to make ellu rice, yellu rice recipe
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FH said...

This is new, will try. Looks delicious:)

Anonymous said...

Hey that looks great.

Rina said...

This should no doubt taste good. Copy and paste into my menu. Thanks

Finla said...

It sounds good and seasame seed are always nice abd bit to mention healthier

Swaruchy said...

Looks surely try it dear :-)

EC said...

thanks all of you for your kind comments...expecting you gals to try it out soon

Sia said...

what a innovative dish!

Lissie said...

this is new to me. but it sounds delicious, healthy and easy to prepare!

Anonymous said...

i keep this recipe! could be good for appetizer..

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Simple Indian food blog (author- EC) is the legal copyright holder of the material and pictures in this blog and it may not be used, reprinted, or published without the written consent of the author. All the measures used in the recipes are approximate. Please adjust the spices as per your taste. For any queries, please email us at