Tawa Vegetable

Ingredients

2 cups mixed vegetables cut lengthwise(beans, potatoes, carrot, cauliflower)
100 gms paneer cut lengthwise
3-4 tbsp oil
Salt to taste
1/2 tsp chaat masala
1/2 tsp garam masala powder
1/2 tsp pav bhaji masala powder
1/2 tsp turmeric powder

To reduce the consumption of oil, it is better to pressure cook the vegetables with very little water and roast the potatoes and paneer with about 1 tbsp oil on tava.

Heat the rest of the oil, add turmeric powder and then the vegetables without any water. Roast for a few minutes and then add the masala powders and salt. Mix well. Serve hot with non spicy rice variety like jeera rice.

Sending it over to Neha for the FIC :Red and Green event, started by Sunshinemom of Tongue Ticklers.

This is also my first entry to the WYF: Side dish event...so have you prepared your favourite side dish this month

Reposting Kaju Paneer Masala for the Let's go nuts: Cashew Nuts event started by Aquadaze and guest hosted by Poornima of Tastytreats.

how to make tawa veg, tava vegetable recipe, spicy side dish variety, mixed vegetable non gravy sidedish

Affiliate of 100% Microwave Cooking, Ideas money, Time Pass, Inspirations for life, Easy crafts, Earn a Crore