Mixed bean cutlet

Ingredients

2 cups of soaked and cooked mixed legumes

2 boiled and mashed potatoes

2 slices of bread

Salt to taste

1 tsp red chilli powder

1 tsp garam masala powder

1 tsp chat masala powder

1/2 tsp turmeric powder

Finely chopped coriander leaves

Bread crumbs

Oil as required

Mix all the ingredients except bread crumbs and oil. Make cutlets of them and dip them in bread crumbs. Shallow fry in hot tava with little oil till golden brown on both sides.

Serve hot with ketchup.

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