Pages

▼

Urad dal poori

Congrats Prasu, Shanthi and Sailaja for winning the WYF:Breakfast event.



Ingredients
2 cups wheat flour
1/2 cup blackgram dal (soaked for 2 hrs)
Salt to taste
Bit of asafoetida
2 tbsp crushed kasoori methi
Oil to fry

Grind the blackgram dal without water to a smooth paste. Add flour, salt, asafoetida, crushed kasoori methi and make a soft dough. Add flour little by little so that the dough doesnt get hard. In case it continues to remain sticky, add some more flour to get the required consistency.

Add 2 tsp oil and mix well. Keep covered for 15 mins and then make small balls. Roll into pooris and deep fry in hot oil.

Serve with some spicy side dish.
how to make urad dal pooris, urad puri recipe, poori varieties

17 comments:

  1. RaksSeptember 21, 2009 at 2:10 PM

    Congrats to the winners!! 127 votes!! OMG!! really great!!

    Poori sounds good,new to me :)

    ReplyDelete
  2. Priya SureshSeptember 21, 2009 at 4:09 PM

    Congrats to winners, urad dal poori seems very interesting...

    ReplyDelete
  3. ChitraSeptember 21, 2009 at 4:50 PM

    Hearty congratulations to all the winners.Urad dal poori is really new to me..Nice :)

    ReplyDelete
  4. KanchanSeptember 21, 2009 at 5:08 PM

    Urad Puri is totally new to me !
    Congrats to the winners :)

    ReplyDelete
  5. Shanthi KrishnakumarSeptember 21, 2009 at 5:11 PM

    THANK YOU FRIENDS.

    ReplyDelete
  6. Nandinis foodSeptember 21, 2009 at 5:20 PM

    Congrats to all the winners!
    Puri made out of urad dal! It's gobbleworthy and delish with that side dish!

    ReplyDelete
  7. SanghiSeptember 21, 2009 at 6:05 PM

    This urad dal poori looks different dear, will give a definite try!

    ReplyDelete
  8. chef and her kitchenSeptember 21, 2009 at 6:13 PM

    congrats to the winners..

    ReplyDelete
  9. Preeti KashyapSeptember 21, 2009 at 6:40 PM

    this is indeed new to me. very innovative!

    ReplyDelete
  10. DesisoccermomSeptember 21, 2009 at 8:35 PM

    Talk about a unique poori. Never heard of it but sounds good.
    Great roundup and congratulations to the winners.

    ReplyDelete
  11. ParitaSeptember 21, 2009 at 8:53 PM

    yum yum!

    ReplyDelete
  12. Sailaja DamodaranSeptember 21, 2009 at 8:56 PM

    Thank you friends...... Nice poori must try

    ReplyDelete
  13. PanchpakwanSeptember 22, 2009 at 12:14 AM

    Congrats to the Winner !
    Lovely poori :)

    ReplyDelete
  14. AnonymousSeptember 22, 2009 at 8:07 AM

    urad dal in a poori..sounds great to me...hope to give it a try sometime..

    ReplyDelete
  15. NithyaSeptember 22, 2009 at 10:56 AM

    You always have something stunning and new to surprise all of us.. This is fabulous too :)

    ReplyDelete
  16. Pavithra ElangovanSeptember 22, 2009 at 11:24 AM

    Wow this looks great and yum yumm...never tried with urad dhal ..looks good and will try too.

    ReplyDelete
  17. Valarmathi SanjeevSeptember 22, 2009 at 9:58 PM

    Very innovative, looks yummy.

    ReplyDelete

Thanks for spending your valuable time reading my blog and posting your views...