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Beetroot Soup





This soup variety was sent by N33ma of Recipeswap for the WYF:Soups /Salads/Starters event. The following is the recipe with slight changes..

Ingredients

1 medium beetroot (grated)
2 small carrots (grated)
Salt to taste
2 tsp tomato ketchup
Pepper powder

Pressure cook the beets and carrots with less water. Cool and grind to a fine paste.

Heat it with some water, salt, pepper powder and tomato ketchup till it starts boiling.

Serve hot with toasted bread slices.
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9 comments:

  1. lubnakarim06January 21, 2009 at 4:08 PM

    Wow looks yummy sounds healthy.

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  2. SunshinemomJanuary 21, 2009 at 4:11 PM

    Easy and healthy recipe. Thanks,EC!

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  3. JayashreeJanuary 21, 2009 at 4:22 PM

    Simple soup recipes like this are the best 'coz they bring out the flavour of the veggies to the max.

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  4. PoonamJanuary 21, 2009 at 5:39 PM

    soup looks really nice and healthy and easy also

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  5. FHJanuary 21, 2009 at 5:56 PM

    Look at the beautiful color!

    ReplyDelete
  6. Priya SureshJanuary 21, 2009 at 8:31 PM

    Wat a lovely colour n also healthy soup..

    ReplyDelete
  7. ManjuJanuary 22, 2009 at 12:31 AM

    the colour is sooo lovely..to add to it that it is amazingly healthy also is great!

    ReplyDelete
  8. ShreyaJanuary 22, 2009 at 1:14 PM

    hi, I love beetroot, and make Beetroot rasam often, just made it yesterday. Though I do add beetroot to my veg soup, I have not tried whole beetroot soup. Your soup looks so lovely, now I will try it:-)

    ReplyDelete
  9. Sanctified SpacesJanuary 30, 2009 at 7:22 PM

    Gosh Ive been scouting for a beetroot soup recipe.Finally found it...will give it a try

    ReplyDelete

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