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Dal Peas Paratha


This paratha is a small variation to the dal chapatis I had made some time back..


Just add some cooked and slightly mashed peas to the ingredients before preparing the dough and then go ahead as usual...It definetely is a good change to the usual parathas..
how to make parathas, parata recipe, paratha with dal, dhal paratha

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9 comments:

  1. FHMay 14, 2008 at 4:36 PM

    Looks really good EC, I love these kinda parathas!:)

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  2. ChamMay 14, 2008 at 9:46 PM

    Never thought of peas and dhal together :) looks great this paratha

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  3. PriyankaMay 15, 2008 at 12:02 AM

    Parathas look very yummy- i usually dont like to use peas becuase the frozen ones that u get here are very sweet, but will give the dal parathas a try. the panchmel dal is just yummy, isnt it- the cook at my mom's place also adds finely chopped onions first followed by ginger, garlic and tomatoes.

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  4. UmaMay 15, 2008 at 12:03 AM

    lovely parathas, EC!

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  5. MadhaviMay 15, 2008 at 12:23 AM

    Wonderful paratha, looks greatttt!!!

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  6. JaredMay 15, 2008 at 7:12 AM

    I'm a huge fan of paratha, but have been pretty intimidated when it comes to even attempting to make Indian food. Thanks for sharing.

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  7. PravsMay 15, 2008 at 7:58 AM

    nice combo of dal and peas. Must be very tasty.

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  8. Andhra FlavorsMay 15, 2008 at 11:05 AM

    I usually make peas parata with frozen one. This time i will try your version. Thanks for nice dish.

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  9. Swati Raman GargMay 19, 2008 at 10:56 AM

    i too go for this variation of chapati...:)

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