Ingredients for making boondi
1 cup Gram flour
1/2 tsp Red chilli powder
Salt to taste
Oil to fry
Make a thick batter of all the ingredients except oil. Keep a big spoon having holes ready over hot oil and pour the batter on the spoon directly. You will get round balls of the batter in the oil.
Fry them till the hissing sound stops and then strain excess oil on a kitchen tissue.
Ingredients for Aval
1/4 cup beaten rice
Oil to fry
Clean the aval and fry them in hot oil. Remove immediately and dont let them turn brown.
Omampodi or sev --- Refer here
Manakombu- Refer here for the recipe. Break these into smaller pieces.
Fry curry leaves, corn flakes and groundnuts also in hot oil.
Mix all of them, add more salt, asafoetida and red chilli powder as per taste.
how to make sev, boondi recipe, south indian mixture
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Woo you made all that? Hats off dear! I myself not that great when comes to deep frying!!
ReplyDeleteWow,home made mixture...It should taste great!!
ReplyDeleteOhhhhhhhhh i want them, and in huge prtions, Delicious
ReplyDeletewow! u totally rock girl..u made mixture..yumm
ReplyDeletehome made mixture wowwwwww
ReplyDeleteAwesome looking mixture EC..:D
ReplyDelete~ Siri
Mixture... anytime.. you made all at home, great job girl! Love this crunchy-munchy snack!!
ReplyDeleteThanks all of you for ur comments...but one big secret is that i didnt make it..my mil made it for diwali
ReplyDeleteThis looks so yummy.. !! Thanks for the entry..
ReplyDeleteThat looks yum. I promised my husband years back that i will make mixture at home and haven't fulfilled yet. I dont think i have the patience yet :-)
ReplyDelete