Ingredients
Dosa batter
2 finely chopped tomatoes
Finely chopped coriander leaves
1/2 tsp green chilli paste
Bit of ginger paste
Mix tomatoes, coriander leaves, ginger paste and green chilli paste together.
Heat tava and pour a ladle full of batter in the centre. Spread it to a thick round. Spread the tomato mix evenly and press it a bit. Add a little oil in the sides and cook till brown on the lower side of the uttappam. Slowly turn it over and cook on other side as well.
Serve hot with chutney/sambar.
Sending it over to Sanghi for her FIL:Tomato event
how to make tomato uttappam, utappam, uttapam recipe, south indian breakfast varietyAffiliate of 100% Microwave Cooking, Ideas money, Time Pass, Inspirations for life, Easy crafts, Earn a Crore
Tomato uthappam is looking nice.
ReplyDeletelooks delicious..yumyum
ReplyDeletehii,.theres tomato event gng on sanghii blog u can send this there,i will try this,,..:-)
ReplyDeleteYummy utthappam. My hubby and daughter loves this
ReplyDeleteSlurp! Looks great. I made lot of dosa batter and froze some to make Uttappa later! :D
ReplyDeleteThat looks lovely! Nice presentation and an apt entry for FIL.
ReplyDeleteThat looks very yummy. I remember my mil use to make these for herself and tell us that this is her pizza!
ReplyDeletewow that almost look like pizza with yummy toppings:)...love utthapam anytime..my mom use to make it for us
ReplyDelete