Eggless Wheat almond cookies

Recipe source: Priya's version at Priya's Easy n Tasty recipes

Ingredients

1 cup wheat flour

1/2 cup powdered sugar

Bit of salt

Chopped almonds

1/4 tsp cardamom powder

1/2 cup butter

Milk as required

Mix the flour, sugar, salt, almond pieces and cardamom powder well and add the butter and milk to get a dough. Make balls and flatten them slightly or use a cookie cutter of the desired shape. Preheat the oven to 180 degrees and bake for around 18 minutes. Remember to leave out some space between the cookies before baking them. Allow it to cool for 5-10 minutes before storing in an air tight container.

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