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Sattu maavu/atta rava dosa



Ingredients

1 cup sattu maavu
1 cup roasted rava
Salt to taste
1 green chilli finely chopped or 1/2 tsp green chilli sauce
Oil

Make a very thin batter of sattu, rava, salt and green chilli. It should be very thin like for rava dosa.

Heat tava and sprinkle the thin batter with hands to make a dosa. Spread a little oil and cook till crisp and done.

Serve hot with spicy chutney/sambar.
how to make sattu atta dosa, healthy dosa recipe, rava dosa variety

11 comments:

  1. UnknownOctober 6, 2009 at 3:24 PM

    interesting recipe..will try it sometime...

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  2. ChitraOctober 6, 2009 at 3:46 PM

    Looks like ragi dosa..never tried with sathu maavu...will surely try and let u know EC :)

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  3. lata rajaOctober 6, 2009 at 4:57 PM

    Healthy rawa dosa! Haven't tried one yet. Bookmarked will try soon.

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  4. Sailaja DamodaranOctober 6, 2009 at 7:58 PM

    Looks very crispy...

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  5. UmaOctober 6, 2009 at 9:17 PM

    so healthy and yummy!!

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  6. kamalaOctober 6, 2009 at 9:50 PM

    Nice idea Ec, i make only kanji with it will try this

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  7. MalarOctober 7, 2009 at 12:51 AM

    its interesting

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  8. ManjuOctober 7, 2009 at 1:10 AM

    never thought of making dosa with sattu maavu..love the flavour of it!

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  9. RajeOctober 7, 2009 at 4:53 AM

    Interesting Dosa recipe and a healthy one!

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  10. Pavithra ElangovanOctober 7, 2009 at 6:33 AM

    wow thats really healthy and yummy one..

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  11. SuganyaOctober 8, 2009 at 10:27 PM

    Sounds so healthy. Nice recipe. YUM!

    ReplyDelete

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