Pages

Oats vadai


Ingredients

1 cup blackgram dal (soaked for 2 hrs)
Salt to taste
1 tsp pepper powder
1 cup oats
Oil to fry

Dry roast the oats and powder it. Grind the soaked dal without water or very less water till smooth. Add salt, pepper powder and powdered oats to it.

Make vadas and fry in hot oil till golden brown and crisp.

Serve hot with chutney/sambar.
how to make oats vada, vadai recipe, south indian vada, snack, starter, fried food, use of oats, oats recipe, making junk food healthyAffiliate of 100% microwave cooking, Ideas money, Time Pass, Inspirations for life, Easy crafts, Earn a Crore

13 comments:

  1. I love vadai...this seems so yumm..so innovative of you to think of oats vadai!

    ReplyDelete
  2. Vadai has come out well, A Super Healthy Vadai!!

    ReplyDelete
  3. Pls accept the awards&tags from my blog dear.

    ReplyDelete
  4. Hey, that was very good idea. vada looks crispy and yummy.

    ReplyDelete
  5. This is such a creative idea, the vadai looks perfect !

    ReplyDelete
  6. As always I see a unique recipe:)

    ReplyDelete
  7. Liked the idea,hav to try out next time when i make vadais:)

    ReplyDelete
  8. No one can get more innovative as this. looks healthy and nice.

    ReplyDelete
  9. wow! I like your way how you defined.....i really injoy this...i will surely come here soon....it looks attractive..great blog

    gaurvi
    orangy food

    ReplyDelete

Thanks for spending your valuable time reading my blog and posting your views...