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Wheat flour ladoos


Ingredients

2 cups wheat flour
1/2 tsp cardamom powder
1 1/2 cups sugar
Milk
2 tbsp ghee
Fried nuts and raisins

Heat the ghee and add the wheat flour to it. Cook on low flame with frequent stirring till the raw smell goes off.

Add sugar, cardamom powder, nuts, raisins and milk to it. The quantity of milk must be just enough to get a big lump of the flour. Mix well till sugar melts and remove from stove.

Cool for 3 to 4 minutes and make balls of it.

This is my second entry to the Sweet Series event hosted by Mythreyee


How to make wheat flour ladu, lado, laddu, laddoo, godumai urundai, ghodumai sweet, gehu ke ladoo, quick sweet or dessert recipe

9 comments:

  1. So simple to make. Thank u for the recipe. Gr8 entry to the event.

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  2. EC we make these laddos during Ganesh Chathurthi...and we use Jaggery instead of sugar...
    They look really tempting and are easy to make...will try ur version this time

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  3. Looks perfect and it is very simple too :)

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  4. wow,..yummy ones look so cute together

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  5. Looks perfect and really tempting......

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  6. hi there, have added u in my blogroll

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  7. Looks perfect.. really tempting and are easy to make...

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  8. your combination is not right
    2 tbsp ghee for 2 cups flour???

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  9. Thanks all of you for your comments

    @ anonymous...the combination is right, it gets cooked in milk, try it and see

    ReplyDelete

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