Budding blogger series introduces new bloggers (those blogging from Jan '09) every wednesday and promotes their blogs through Simple Indian Food. If you are interested in being a part of this series, please mail me a short description about your blog, the cuisine you specialize and your objective in blogging to firstname.lastname@example.org.
This week, we have Pari's blog Foodelicious. The variety in cuisines presented in this blog are superb. Have a look what Pari has to say about her blog -
I started blogging since late May’09. I started this blog for two reasons, firstly, to share my interest in cooking with the world and secondly to make myself very busy so that I do not face boredom :-).
I am a born and brought up North Indian Maharashtrian, married to a Kannadiga so my blog has a collection of North Indian, Maharashtrian and Kannada cuisine, as well as my experimental cooking. So one can read about cakes, chocolates and snacks to Bharleli Vaangi, Bissi Bele Bhaath etc. in my blog.
People find it easier to understand a recipe if there’s a pictorial and theoretical explanation simultaneously. As far as possible I try to post step by step method of preparation in my posts which has now become my blog’s forte.