Ingredients
2 cups poha/beaten rice/aval
2 green chillies chopped finely
Finely chopped coriander leaves
Salt to taste
1 tsp turmeric powder
1 tsp lemon juice
1 onion chopped
Oil to fry
Wash the poha and drain out the water. Keep covered for 10 minutes to make it soft. Mash it well and add the rest of the ingredients except oil and mix well. Make balls of it, flatten them and fry in hot oil till crispy and golden brown on both sides.
Serve hot with chutney/sambar of your choice.
2 cups poha/beaten rice/aval
2 green chillies chopped finely
Finely chopped coriander leaves
Salt to taste
1 tsp turmeric powder
1 tsp lemon juice
1 onion chopped
Oil to fry
Wash the poha and drain out the water. Keep covered for 10 minutes to make it soft. Mash it well and add the rest of the ingredients except oil and mix well. Make balls of it, flatten them and fry in hot oil till crispy and golden brown on both sides.
Serve hot with chutney/sambar of your choice.
ow to make quick vada, simple and easy vadai recipe with avalakki, instant vadai recipe, snack variety
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Thank u for ur encouragement dear...i have posted the same award yesterday.so i will post it later...
ReplyDeleteNice snack!
looks yummy & awesome..
ReplyDeleteCongratulations for the award dear and thank you for thinking of me :) poha aval vadai is something new to me, never tried before but for sure will be trying soon, looks crispy and delicious!
ReplyDeleteCongrats for the award and thanks for thinking of me..Nice nyummy vadai for this rainy season..they look yummy
ReplyDeleteLooks delicious. Congrats on your award.
ReplyDeleteCongrats on your award and Thanks a lot for sharing it with me :)
ReplyDeleteWOW!! poha vadai.. very interesting. I have a huge pack of Poha sitting in my pantry. Now I have something nice to try :) Thanks for sharing this recipe.
Congratulations and thanks for sharing your award with me :) Now... if you could only share some of that vadai...
ReplyDeleteCongratulations on your Award! It is so kind of you to have chosen me for the Award :) Thanks a lot!
ReplyDeleteYou are so innovative! Delicious Vadas...
Lissie
http://saltandspice.org/
Lovely one.Din;t know abt the event until i saw ur post today.Sending my entry now:)
ReplyDeleteWow looks so good and must try this innovative
ReplyDeleteNever tried/had the Poha vada..Looks delicious!Congrats to you for the award and Thank you so much for passing on the award to me.It means a lot:)
ReplyDeleteLooks so yummy and tempting. Congrats on ur award. Thanks for passing me the award.
ReplyDeleteThanks a lot for the award. :) I am extremely happy that I have impressed you. I am really sorry that I could not find your name anywhere. Can you please let me know your name and mail id.
ReplyDeleteThis dish looks yummy.. never tried it before.. will give it a try soon.
ReplyDeleteHi,
ReplyDeleteWas thinking of an easy snack for my 5 yr old snack when he cmes home from school. Poha vadai is easy to make and easy to digest as well.I've decided to add scraped potatoes as well.Nice post and liked your navratri specials section as well.
tc;)